Ivy Farm Technologies

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Spun out of Oxford University, a purpose driven high-tech food company creating cultivated meat that’s better for animals, people and planet

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Rich Dillon

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Debra Syme
Chief People Officer
Akin Odeleye
Head, Bioprocessing
Arantxa Bolinches Amorós
Head, Fat Biology
Ben Kinder
Manufacturing & Operations Director
Manuela Donetti
Project Manager
Marco Durante
Laboratory Operations Manager
Riley Jackson
Strategic Partnerships And Marketing Manager
Amy Brewer
Scientist II
Charlotte Wilkinson
Automation Scientist I / Quality Specialist
Robin Nyland
Biochemical Engineer, Team Leader
Amy Charley
Associate Biochemical Engineer
Claire Greenwood
Senior Group Lead (automation)
Meg S.
Chief Of Staff