Jackie Lembke is a seasoned professional in regulatory compliance and food labeling, currently serving as a Senior Regulatory Excellence Specialist at Givaudan Flavors since August 2014, and as a Food Labeling Professional for NA since June 2018. Additional roles include Food Labeling and Regulatory Specialist at Omaha Steaks, which began in 2018, and previously held positions as Regulatory Affairs Specialist at both Schwans Shared Services and The Schwan Food Company from October 2011 to August 2014. Jackie also contributed as Senior Product Developer and Commercialization Manager for Blended Products at Bay State Milling Company from April 2007 to June 2011. Jackie holds a Bachelor of Science degree in Computer Technology from Friends University, completed in 2011.
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