Briana M. Rodriquez is a seasoned Registered Dietitian Nutritionist with extensive experience in nutrition and program development. Currently serving as the Manager of Nutrition and Program Development at Jenny Craig since August 2018, Briana has been instrumental in creating and implementing innovative weight management programs, developing training materials, and providing nutritional guidance for communications and marketing initiatives. Previous roles include Registered Dietitian Nutritionist positions at EduPlated and MINIMALLY INVASIVE SURGEONS OF NORTH COUNTY INC., where Briana focused on bariatric patient care and peer support. Additionally, relevant experience includes completing dietetic internships with significant supervised practice across various settings. Briana holds a Bachelor of Science degree in Human Environmental Sciences with a focus on Food and Nutrition from The University of Alabama.
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