Maria Josefina Santos is an experienced culinary professional with a diverse background in the food industry. Currently serving as Event Chef and Sous Chef at JF Restaurants since September 2022, Maria also holds the position of Owner and Floral and Event Designer at Casablanca By J since May 2017, alongside being the Chef and Co-Founder of JoJo Bites, LLC since April 2017. Previous experience includes a role as a Cook at Facebook from September 2017 to September 2019. Maria's educational credentials include a Bachelor of Science in Food Technology and Processing from the University of Santo Tomas, an Associate of Science in Registered Nursing from CUNY Hostos Community College, and a certification as a Medical/Clinical Assistant from Micro Power Career Institute.
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