Prakash Phuyal has extensive experience in kitchen stewarding operations, with roles ranging from Stewarding Supervisor to Chief Steward. Currently serving as a Stewarding Manager at Kanuhura Maldives, Prakash has also worked at W Doha Hotel & Residences and Anantara Hotels, Resorts and Spas. With a background in Commerce, Prakash is skilled in managing purchase requests, storage, equipment inventory, staff duty roster, and equipment maintenance according to set standards.
November, 2020 - present