Antonio Alsina

Antonio Alsina has a diverse and extensive work experience. From 2001 to 2011, they worked at Vion Food UK Ltd/Grampian/Malton Foods in various roles within the Malton Central Finance department. Antonio then joined ViON Corporation in 2011 as a Senior Financial Performance Manager. In 2012, they moved to Karro in Scunthorpe as a Site Controller before becoming a Financial Director at Karro - Malton in 2013. From 2015 to 2019, they held the role of Divisional Financial Controller at Cranswick Country Foods PLC, overseeing the Cranswick Gourmet Pastry business. In 2016, they joined Cranswick Gourmet Bacon & Pastry in Sherburn in Elmet & Malton as a Divisional Financial Controller. In 2019, they returned to Karro, where they were initially appointed as Divisional Finance Director for Primary & Added Value. In 2020, they were promoted to the board and became the Finance Director of Karro Food Group, with expanded responsibilities including the acquired business & agriculture division.

Antonio Alsina attended St Augustines from 1991 to 1996. Antonio then pursued a Bachelor of Arts (Hons) in Mathematics from the University of Durham, St John's College from 1998 to 2001.