The Events Management Team at KERB is responsible for the planning, coordination, and execution of vibrant street food markets across London's iconic locations. They manage relationships with food traders, oversee logistics and operations, and ensure an engaging experience for attendees. This dynamic team is dedicated to curating unique culinary events that celebrate emerging food culture while maximizing sales and operational efficiency.
Amber Moss
Events Sales Coordinator
Amy Campbell
Events Boss - Scotland
Caydie Morris
Sales and Event Manager
Eleanor Wallace
Events Sales Manager
Eleni Mesala
Head of Events
Hannah Robson
Head of Events
Katrina Wilton
Events Team Manager
Priya Narain
Event Sales Manager
Samuel Mason
Development & Events Manager
Toby Chaplin
Senior Event Sales Manager
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