King & Prince Seafood
Tracy McConnell has over 14 years of work experience in various roles in the food industry. Tracy started their career at Wayne Farms as a Quality Assurance Manager from 2000 to 2004. Tracy then joined Brooks Food Group as the Director of Quality Assurance from 2008 to 2011. In 2012, Tracy became a Quality Assurance Manager at Burger King Corporation before transitioning to the role of Vice President Technical Services at King & Prince Seafood, where they currently work.
Tracy McConnell holds a Bachelor of Science degree in Microbiology from The Ohio State University. The chronological information does not provide details regarding the start and end years of their education at this institution.
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King & Prince Seafood
King & Prince® always delivers high quality seafood with reliable results. So you always have back-of-house success and happy customers. We have over 90 years experience in delivering quality seafood. www.KPseafood.com We adopted the Global Standard for Food Safety, the benchmark for best practices in the food industry; achieved certification according to BRC Standards; and were graded A for our company’s food safety and quality systems in our Brunswick, GA and Redmond, WA facilities. As a part of Nissui, the second largest seafood company in the world with three production facilities in the US, we can ensure availability when you need it. We provide sustainable products and use sustainable practices to ensure long-term supply.