Ed Mugnani

Ed Mugnani is the COO of Krafted Kitchen Collection, where they focus on delivering experiential solutions tailored to each location. With a background spanning various roles in the food and hospitality industry, including serving as Division President at Eurest USA and Regional Vice President at Compass Group Eurest Dining, they bring a wealth of experience to their current position. As a member of Vistage Worldwide, Inc., they are dedicated to elevating their company and community through peer advisory and executive coaching. With a Bachelor's degree in Hospitality Management from Florida International University and an Associate's degree in Hotel Food & Beverage Management from Johnson & Wales University, Ed Mugnani brings a strong educational foundation to their career in the industry.