V&E Hospitality Group
Albert Llodra, CPA, CFE has a diverse work experience spanning over three decades. Albert began their career as a Senior Audit/Tax Advisor at Deloitte in 1985 before becoming the Owner of Llodra Brooks Company in 1990. In 2011, they joined Inktel Holdings Corp. & Subsidiaries as the Chief Financial Officer, where they provided direct marketing solutions for leading brands. In 2014, they founded Llodra Brooks Corporation, serving as the President and leveraging system capabilities to improve financial and operational visibility. In 2019, they joined Vaco South Florida as the Managing Director - Vaco Resources. Currently, they are working as the CFO at V&E Restaurant Group. Throughout their career, Albert has demonstrated expertise in financial management, fraud prevention, building corporate infrastructure, and collaborative methodologies.
Albert Llodra, CPA, CFE completed their Bachelor of Business Administration (BBA) in Accounting from Florida International University from 1981 to 1985.
V&E Hospitality Group
VE Restaurant Group consists of a team of international and industry professionals whom successfully tie together traditional, lifestyle and nightlife concepts into one vision and turn it into a reality. This brilliant group of creators are behind some of the most recognized and finest restaurant brands located in Miami and Las Vegas. V&E owns and operates their restaurants since 1996. Their proven success and expertise over time has resulted in over 20 successful restaurants across most cuisines: Cuban, Italian, Mexican & American. Some of the group portfolio consists of brands such as Havana 1957, Oh! Mexico, La Cerveceria de Barrio, Mercato della Pescheria, Cafe Americano, Marabu, Barsecco, Cortadito Coffee House & Paperfish Sushi.