La Rose Noire® is an innovative company founded in 1991. We are always ahead of developments in the professions of pastry chefs, bakers, caterers, and restaurateurs...
Each La Rose Noire® product is made by hand, thanks to an unparalleled technique and the know-how of the employees! 

Our ingredients come mainly from France. We use AOP Charentes Poitou butter. Our own French flour, formulated specifically for the preparation of our products, in order to guarantee you an incomparable taste and texture.

La Rose Noire® has globally recognized quality certifications allowing us to reach the highest level of food safety. From microbiological tests in our laboratories to monitoring the temperature of containers, we ensure strict quality control to guarantee you the best in food safety.

Because we are aware of current environmental issues, La Rose Noire® combines a set of initiatives included in its Go Green program. As covered our roof with solar panels, reforestation in the Philippines, changing our packaging to biodegradable blisters and recyclable cartoons and much more.

Food & Beverage

Restaurants

La Rose Noire

La Rose Noire's headquarters in Hong Kong, Hong Kong

Gerard Dubois

Anne Martinez

Cyprien Benoit de Bykhovetz

Jefferson Lacsamana

Katherine Turner

Rainier Serrano

The Sales and Business Development team at La Rose Noire® is responsible for expanding market reach, driving sales growth, and establishing new business opportunities globally. They focus on building and maintaining relationships with clients in various regions, understanding market needs, and promoting the high-quality, handcrafted products of La Rose Noire®. The team ensures alignment with the company's commitment to food safety, innovation, and sustainability, while also spearheading strategic initiatives to support the company's Go Green program.

Sales and Business Development

The Brand Management Team at La Rose Noire® is responsible for developing and executing strategies to build and maintain the company's brand identity and image. This includes crafting marketing campaigns, overseeing brand communication, managing social media presence, and ensuring that all brand-related activities align with the company's values and goals. The team works closely with other departments to ensure a consistent and cohesive brand message across all channels.

Brand Management Team

The Management Team at La Rose Noire® oversees the strategic direction and day-to-day operations of the company, ensuring that our innovative and high-quality pastry products meet global standards. This team coordinates various departments, manages human resources, and implements initiatives aligned with our Go Green program and quality certifications. They also drive creative projects and manage key partnerships to maintain our reputation for unparalleled taste and texture in the pastry industry.

La Rose Noire

Org chart

Teams

Sales and Business Development

Brand Management Team

Management Team

Offices

La Rose Noire

Org chart

Teams

Sales and Business Development

Brand Management Team

Management Team

Offices

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