Amandine le Mevel

Amandine LE MEVEL is an experienced process optimization engineer currently working at Laïta since November 2021. Prior to this role, Amandine served as production manager at Agrival from June 2019 to November 2021, where a strategic shift in the company led to this promotion. Amandine's earlier experience includes project manager for process development in plant extraction at Agrival from March 2015 to June 2019 and an R&D engineer role at TOTAL focused on optimizing oxidation/biotreatment coupling for production water during an internship in 2014. Amandine also completed research at Cranfield University regarding the stoichiometry of algae and their effectiveness in wastewater treatment in 2013. Additional roles include a technician position at SGS and research technician at CRTT labo GEPEA, contributing to various projects related to chemical engineering and process optimization. Amandine holds a degree from Ecole nationale supérieure de Chimie de Rennes and a DUT in chemical engineering from IUT de St-Nazaire.