Omar Alatar is a seasoned professional with extensive experience in engineering and operations management within the food industry. Currently serving as Senior Manager of Corporate Engineering at Land O'Lakes, Inc., Omar leads the capital plan's justification, development, and execution for multiple Dairy Foods facilities. Prior to this role, Omar held various positions at Kraft Foods, including Cool Whip Category Business Development & Engineering Manager, where responsibilities included category commercialization initiatives and collaboration between manufacturing and corporate functions. Additionally, positions at Mondelēz International as Engineering & Maintenance Manager and Senior Project Engineer, as well as at Lactalis American Group as Maintenance Engineer and Corporate Project Engineer, contributed to a robust background in project management and operational efficiency across multiple manufacturing environments.
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