Lazord Foundation
Maha Hajji currently holds the role of Fellow Lazord-Fondation at Lazord Foundation and Business Developer at Hult Prize. With experience in various internships related to food industry regulations and standards, Maha is pursuing a Master's degree in Food Technology. Previous roles include internships at Spiga Pâtes Tunisie, Hopital Hedi Chaker, Pro Alimentarius, and Société Tunisienne de Production Alimentaire. Graduating with a Bachelor's degree in Biotechnology, Maha's expertise lies in the field of food science and regulation.
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Lazord Foundation
The Lazord Foundation supports programs for youth through nonprofit and civic leadership engagement across the Middle East and North Africa as it provides educational, programmatic, and financial resources to partner organizations which serve youth in their local areas.