Restos Plaisirs
Yassine Chadi is a skilled culinary professional with experience in various prestigious establishments such as Hilton Québec and Restos Plaisirs. With a background in culinary arts and professional training, Yassine specializes in food preparation, cooking, presentation, and ensuring kitchen hygiene standards. With a solid foundation in the culinary field and a commitment to excellence, Yassine has honed their skills over the years to deliver high-quality dishes and maintain a well-organized kitchen environment.
Restos Plaisirs
Groupe bien établi et reconnu à Québec, Restos Plaisirs compte 12 restaurants, un service de traiteur et deux boutiques sous les marques Cochon Dingue, JAJA, Ciel Bistro-bar, Café du Monde, Paris Grill, Lapin Sauté et Restos Plaisirs boutique et traiteur. Le groupe mobilise en saison plus de 900 employés.