Gisela Moreno

Gisela Moreno has extensive experience in human resources, with a focus on managing day-to-day operations and employee lifecycle within union environments. Gisela started their career as the Director of Human Resources at Carnegie Deli, where they established and implemented HR policies and handled employee issues within a union environment. Moreno then served as the Human Resources Manager at Marquis Association Management, where they were responsible for recruitment, benefits, and coaching for association employees in multiple counties. Gisela later became the Director of HR at INDIAN CREEK GOLF & COUNTRY CLUB, assisting with policy creation, implementation, and training. Currently, Moreno serves as the Director of Human Resources at Levy Restaurants, overseeing HR operations and managing a team of support staff.

Gisela Moreno attended Wood Tobe Coburn School from 1994 to 1998, where they obtained a Bachelor's Degree in Business Administration and Management, specializing in General studies.