Michelle Baker

Michelle Baker has a strong background in the food and beverage industry, with a focus on leadership and operations. Michelle is currently working as the Vice President of Supply Chain at Levy Restaurants. Prior to this, they held various roles at Legends, including Regional Vice President and Central Regional Manager, where they managed multi-million dollar businesses and developed strong client relationships. Michelle also gained experience at Sodexo Corporate Services as a District Manager, overseeing sales and strategic direction. Earlier in their career, they worked at AVI Foodsystems as a Vice President of the Dining Division and Regional Manager, where they successfully managed operations and achieved revenue growth.

Michelle Baker earned their Associates degree in Marketing and Sales from The University of Akron, where they studied from 1988 to 1991. Later, from 2013 to 2019, they attended Colorado State University Global and obtained their Bachelor of Science (BS) degree in Business Administration and Management, with a focus on General Studies.