Lindsay Cui Lee

Lindsay Cui Lee has a background in consumer insights and sensory research, with experience working in various roles at companies like Liquid I.V., CJ Foods, and Nestlé. Lindsay holds a Master of Business Administration from USC Marshall School of Business and a Bachelor of Science in Food Science and Technology from the University of California, Davis. Throughout their career, Lindsay has been involved in executing consumer tests, consulting for major CPG companies, and developing protocols for sensory tools and methods.