The Los Angeles Food Policy Council is a collective impact initiative working to make food healthy, affordable, fair and sustainable.  We bring together leaders and experts from across sectors, geographies, and socio-economic communities to strengthen connections throughout the food system, and to facilitate and coordinate systemic change.

Through policy creation and cooperative relationships, our goals are to reduce hunger, improve public health, increase equity in our communities, create good jobs, stimulate local economic activity, and foster environmental stewardship.  In particular, the LAFPC aims to connect environmental sustainability and local agriculture with efforts to expand access to healthy food in underserved communities.

Agriculture & Farming

Food & Beverage

Sustainability

Los Angeles Food Policy Council

Alba Velasquez

Nina Angelo

Kelly Chavez

Valeria Velazquez Duenas

Ana - Alicia Carr

Program and Policy Team

Los Angeles Food Policy Council

Org chart

Teams

Program and Policy Team

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