Adam Aldahir

Adam Aldahir has a diverse work experience. Adam began their career as a Sous Chef at Byblos Arabic Food - Lebanese Restaurant and Shisha Lounge from January 2021 to August 2021. Adam then worked as a Footwear Associate at DICK'S Sporting Goods from June 2021 to July 2023. Concurrently, they served as a Research Assistant at Tulane University starting from June 2021. Recently, Adam has taken up a Research Fellowship position at the Louisiana Cancer Research Center since June 2023.

Adam Aldahir obtained their high school diploma from Benjamin Franklin High School from 2017 to 2021. Adam then pursued a Bachelor of Engineering degree in Biomedical/Medical Engineering at Tulane University, where they studied from 2021 to 2025.