JC

Jose Correia

Area General Manager F&b Operations I ADHP at Loyola Group

Jose Correia has a strong background in F&B operations and management. Jose has experience working with various companies and cruise lines, overseeing large teams and implementing improvement initiatives to increase effectiveness and consistency. Jose has a diploma in Hotel Management from Johnson & Wales University and a degree in Strategic Hospitality Management from Cornell University. Jose is skilled in leadership, training, and maintaining high standards in food and service.

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