Robert Montes

Robert Montes has extensive experience in the hospitality and banking industries, currently serving as Training Manager, Marketing Manager, Culinary Manager, and Bar Manager at Lucille's Smokehouse Bar-B-Que since October 2010. Additionally, Robert held the position of Senior Teller at Wells Fargo from May 2013 to May 2014 and worked as a Steward at Disneyland from October 2012 to October 2013. Education includes ongoing studies in Business Administration and Management at Santa Ana College from 2015 to 2017.