Jonathan Rapaport is an experienced journalism educator and practitioner with extensive expertise in print media and gastronomy. Since October 2019, Jonathan has served as an Enseignant en journalisme at the Institut Européen de Journalisme and held the position of rédacteur en chef for the Mairie de Villeneuve-la-Garenne. Additionally, Jonathan contributes as a gastronomic chronicler for Bureau du Fooding and facilitates journalism workshops for students through Ateliers du Préau. Jonathan founded the Parisfood.fr website in February 2012, showcasing a commitment to food journalism. Previous roles include journalist for Maires en Île-de-France, LCI, and Newsweb, along with a substantial tenure at the Mairie du Blanc-Mesnil. Jonathan's academic background includes a Master 2 in Political Science from Université Paris Nanterre and a Licence in Journalism from ISCPA.
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