Reeve Holden

Reeve Holden has extensive experience in the hospitality industry, beginning with a role as Bar Staff at Weatherspoons from August 2012 to November 2014. Following this, Reeve worked at Malmaison, starting as a Waiter and advancing through various positions including Supervisor and Assistant Restaurant Manager from August 2014 to December 2017. Currently, Reeve serves as the Restaurant Manager at Malmaison since May 2018, showcasing a strong trajectory of professional growth and leadership in restaurant management. Reeve attended The Blue Coat School in Oldham from 2004 to 2011.