Aurélie Cesaire

Aurélie CESAIRE is a seasoned brand and product manager with extensive experience in marketing and new product development across various companies in the food and retail sectors. Currently serving at Manufacture Belge de Chocolats since June 2019, Aurélie CESAIRE has successfully managed innovation projects, packaging design, and sales performance analysis for chocolates produced for Godiva worldwide. Previous roles include product management positions at Godiva Chocolatier and Les Tartes de Françoise, where Aurélie CESAIRE demonstrated a strong capacity for sales performance optimization and seasonal product launches. Additional experience includes marketing research and category management at Monoprix and United Biscuits, as well as foundational roles at UNESCO and Anticip. Aurélie CESAIRE holds multiple degrees from University of Paris I: Panthéon-Sorbonne and Université Paris Nanterre, emphasizing market studies and management sciences.