Jon Knell currently serves as a Radon/Sewer Line Technician at Liberty Inspection Group since February 2021, specializing in radon testing, sewer line scopes, and related services. Additionally, Jon has extensive experience in the culinary industry, having worked as a baker for A Taste of Philly since March 2012, held the position of Banquet Chef at Manufacturers' Golf & Country Club from August 2016 to January 2024, and served as a Banquet Sous Chef at The Radnor Hotel from July 2014 to August 2016. Prior to these roles, Jon managed kitchen operations as Kitchen Manager at The Village Diner from March 2011 to June 2014 and worked as a freelance chef from February 2002 to February 2012. Jon holds an Associate's Degree in Culinary Arts and Hotel Restaurant Management from Keystone College, completed between 1997 and 1999.
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