Clay Dockery

Clay Dockery has extensive work experience in the sales and management field. Clay began their career at Procter & Gamble as a Unit Sales Manager in 1983. Clay then joined Borden in 1986, where they held the role of Area Vice President until 1997. At Aurora Foods, they served as Vice President of Sales and Area Vice President from 1997 to 2001. Clay then became the Director of Business Development at American Italian Pasta Company from 2001 to 2004. From 2004 to 2010, they held the position of Director of National Sales at Kerry Ingredients and Flavours. Clay is currently working at Massimo Zanetti Beverage USA as the Vice President - Corporate Brands (Private Label) since 2010. In addition, they hold the role of Ex Officio at the Private Label Manufacturers Association starting from 2022.

Clay Dockery attended the University of Mississippi from 1979 to 1983, where they obtained a Bachelor of Business Administration (BBA) degree with a focus on Marketing. Additionally, during their time at the university, they pursued their BBA degree in Marketing specifically at the University of Mississippi - School of Business Administration.