Christopher Turk

Christopher Turk has extensive experience in supply chain and logistics. Before their current role as Vice President of Supply Chain at McCall Farms Inc, they served as the Senior Director of Supply Chain at Del Monte Foods, Inc. Turk also held the position of Director of Supply Chain at Great Lakes Cheese, where they led the Supply Chain and Logistics teams. Prior to that, they worked at Burris Logistics as the Regional VP of Operations/VP of Business Process Re-engineering and later as the VP of Business Process Reengineering. At Nestlé, Turk held various roles, including Director of Process Improvement, Pizza Acquisition Operations Integration Lead, Director of Supply Chain, Director of Distribution Operations, Manager of Distribution Operations, Manager of Deployment, and Deployment Supervisor. Throughout their career, Turk has been responsible for driving supply chain optimization, managing budgets, implementing LEAN methods, and overseeing warehousing, transportation, and distribution operations.

Christopher Turk has a Bachelor of Science in Business Administration (BSBA) with a focus on Logistics and Marketing from John Carroll University. Additionally, they have pursued a Master's in Business Administration (MBA) from Kent State University, although specific details regarding the degree are not provided. Christopher Turk has also obtained certifications in Diversity, Inclusion, and Belonging from LinkedIn in February 2021, as well as a Lean Six Sigma Green Belt, although the institution and completion details are unavailable.