Joanna Meyer

Joanna Meyer possesses extensive experience in food safety and public health, currently serving as the Corporate Food Safety Manager at McLane Company, Inc. since June 2014, where responsibilities include overseeing Quality Assurance training, conducting audits, and managing recall protocols. Previous roles include Sanitation Supervisor at Bimbo Bakeries USA and Registered Sanitarian at the City of North Richland Hills, where achievements encompassed meeting inspection goals, developing standard operating procedures, and earning multiple awards for excellence. Additional public health experience includes positions at the City of Irving and City of Dallas, focusing on health and safety inspections, public education, and the development of training programs. Joanna Meyer holds two Bachelor of Science degrees in Animal Science from Texas A&M University and Tarleton State University, both complemented by minors in Chemistry and Biology.