Francisco Conti has experience working as a Data Scientist at Meat.The End Inc., where Francisco conducted data analysis using Python and R. Prior to this, Francisco worked as a Chemist at Merck Group, specializing in organic synthesis. Francisco also held a position as a Research Scientist at Universidad Católica de Córdoba, focusing on indigenous yeast species in wine fermentation. Francisco's educational background includes a Licentiate degree in Chemistry from Universidad Nacional de Córdoba, and Francisco is currently pursuing a Machine Learning Bootcamp at Primrose.
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