MGM National Harbor
Anderson Colmenares is an accomplished culinary professional specializing in pastry arts, currently serving as the Executive Pastry Chef at MGM National Harbor since March 2023. Previously, Anderson held the position of Executive Pastry Chef at Waldorf Astoria Washington DC and Trump International Hotel Washington, D.C. Additionally, experience includes serving as Assistant Executive Pastry Chef at Fontainebleau Miami Beach and Pastry Chef at Trump National Doral, Miami. Early career experience encompasses a role as Pastry Cook I at Marriott International. Anderson Colmenares is a graduate of Le Cordon Bleu College of Culinary Arts in Miami, earning a degree in Baking and Pastry Arts.
This person is not in any teams
This person is not in any offices
MGM National Harbor
2 followers
Located in an unrivaled setting, MGM National Harbor offers stunning panoramic views of the eastern shore of the Potomac River in Maryland. The $1.4 billion LEED® Gold Certified resort sits a short distance from Washington, D.C. to the north and historic sites, including George Washington’s Mount Vernon estate across the river in Virginia. The 24-story, 308-room resort features premier amenities and experiences for locals as well as visitors from around the world including a dynamic two-level casino with over 160,000 square feet of space that includes slots, table games and poker; a world-class spa and salon; an entertainment theater with flexible seating for up to 3,000; high- end branded retail; 50,000 square feet of meeting space; and restaurants from renowned local, national, and international chefs. MGM National Harbor is owned by MGM Resorts International (NYSE: MGM). Must be 21+. Please play responsibly. For help visit mdgamblinghelp.org or call 1.800.GAMBLER