Taylor Rodriguez

Taylor Rodriguez is a Senior Process Quality Engineer at Michelin, a position held since July 2021, following a brief tenure as a Process Quality Engineer. Prior experience includes participation in the Supplier Operations Student Program at Stellantis in early 2021 and a Research Winery Intern role at E. & J. Gallo Winery from July to December 2020. Taylor's early career features a waitress position at Olga's Kitchen from 2017 to 2020 and a Laboratory Assistant role at PPI Aerospace during the summer of 2019. Taylor holds a Bachelor's degree in Chemical Engineering from Michigan State University, obtained in 2021.