Brandon Solis

Brandon Solis has a diverse work experience in the biotechnology and hospitality industries. Brandon started their career as a Research Intern at BPS Bioscience Inc., where they gained experience in R&D assay development and worked with a multi-disciplinary team. Brandon later joined Nobu Restaurants as a Bartender/Server, where they served customers and contributed to the overall dining experience. After that, Brandon joined Ecolab as a Life Science Account Manager, where they managed accounts in the Southwest region and handled Bioquell, a division of Ecolab. Currently, they are working as an Account Manager at Mirus Bio LLC, where they develop and executes sales strategies, exceeds customer expectations, and works collaboratively with different departments to achieve company goals. Brandon is proactive in keeping up with industry trends and strives to improve customer satisfaction.

Brandon Solis attended UC San Diego from 2014 to 2017, where they earned a Bachelor of Science degree in Bioengineering: Biosystems.