Mountain Goat Beer
Ted Nilsson is an experienced distiller and brewer currently serving at Mountain Goat Beer since March 2024. Prior to this role, Ted held multiple positions at Top Shelf International from January 2022 to April 2024, including Distillery Team Leader, Brewer/Distiller, and Brewer. Ted also has a background in sports management, having worked as Head Coach at Grassroots Tennis Academy in 2022 and in various tennis instructor roles, including Staff Tennis Instructor at NY Sportimes and Head Tennis Instructor at The Brown Ledge Foundation. Ted's educational achievements include a Master’s Degree in Sport and Performance Psychology from the University of Denver, a Bachelor of Science in Recreation and Sport Management from Coastal Carolina University, and a Certificate in Distilling from the Institute of Brewing and Distilling.
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Mountain Goat Beer
A pioneer of Australian craft beer, starting in Richmond, Victoria, back in 1997. The Mountain Goat journey started when Dave’s homebrewing got a bit of a nudge from his mate Cam. After discovering how different beer was overseas, they decided that Melbourne needed the same depth of flavour and decided to do something about it. The brewery and Goat Bar still operate in the back streets of Richmond, with a lineup of old favourites on tap, brewery exclusives beers and cracking pizzas. Throughout the year you'll also find our Rare Breed and Barrel Breed limited releases, as well as regular speciality brews, inspired by new hops, current affairs or whatever else has taken the brewers fancy. From Steam Ale, one of Australia’s first organic beers, through to the more complex limited releases and barrel aged beers, there is a Mountain Goat beer for everyone.