Marie-Claude Tremblay is an experienced professional in product development, particularly in the infant nutrition sector. Currently serving as the Director of Product Development for Infant Nutrition at Munchkin since November 2024, Marie-Claude also operates MC Tremblay Consulting, LLC as a consultant specializing in infant formula and foods. Prior roles include Head of New Product Development at Helaina and over fifteen years at Perrigo Company plc, where leadership was demonstrated by managing a team of scientists and coordinating product launch activities. Additional experience includes product development management at Wyeth Nutritionals Ireland and Wyeth Nutritionals. Marie-Claude holds a Bachelor of Science in Food Science and Technology from Université Laval, along with a certificate in Business Administration and Management from Université du Québec à Rimouski.
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