Rachelle Karpeles has over 20 years of experience in food product development and quality assurance. Rachelle has held various roles in different companies, including Director of Research and Development, Director of Quality Assurance, Head of Operations, and Technical Services Manager. Rachelle'sresponsibilities have included leading cross-functional teams for product development, managing regulatory compliance, developing new products, and ensuring quality control. Rachelle'smost recent position was as a Corporate Regulatory Compliance Manager at National Beverage Corp. where they established a Regulatory and Compliance department and implemented a StageGate Controlled commercialization team.
Rachelle Karpeles earned a Bachelor of Science degree in Food Biochemistry from the University of California at Davis. Rachelle then went on to earn a Master of Science degree in Nutrition Sciences from the University of New Haven. No specific dates were provided for these educational experiences.
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