Caroline Despres currently holds the position of Commercial at Natoora, a company focused on transforming the supply of fruit and vegetables to enhance food consumption practices among both influential chefs and home cooks across major cities. Prior to this role, Caroline managed a portfolio of high-profile clients as Manager Chargés d'affaires at Curty's Traiteur événementiel from September 2015 to August 2020. Caroline's earlier experience includes serving as a Business Developer at Versicolor Partners, where responsibilities included advertising, stand commercialization, communication, and culinary sections for specialized events and publications, as well as acting as Responsable Clientèle at Valloire Organisateur d'événement. Caroline holds a Master’s degree in Etiopathie Equine from Ecole d'Etiopathie Equine and a Licentiate degree in Mediation Culturelle et communication from the University of Paris I: Panthéon-Sorbonne.
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