James S. Jones

James S. Jones, Ph.D. has over 35 years of experience in research and development, innovation, and product development in the food industry. James S. has held various leadership roles at companies such as New Culture, Follow Your Heart/Earth Island, AAK, Rich Products Corporation, The Schwan Food Company, Tyson Foods, ConAgra Foods, and Kraft Foods. James S.'sexpertise includes plant-based foods, fats and oils, dairy, meat, bakery, and confections. Dr. Jones has a proven track record of driving growth, leading high-performance teams, and accelerating new product development.

James S. Jones, Ph.D. completed their Bachelor of Science in Food Science and Nutrition at the University of Arizona from 1977 to 1981. James S. then went on to pursue their Ph.D. in Food Science at Purdue University, graduating in 1988. In 2020, they obtained a certification in "Sanyin Siang on Strategic Mentoring" from LinkedIn.