Joseph S. is an experienced beverage professional with a diverse background in bartending, education, and beverage consulting. Currently employed as a bartender at the Hotel and Gaming Trades Council, AFL-CIO since June 2018, Joseph has also held significant roles at Murray's Cheese as an educator, and at Tips Alcohol as a certified instructor. Previous experience includes positions such as a beverage consultant at Casa Nela, mixologist and assistant buyer at Friars Club, and manager of training and beverage operations at BR Guest Hospitality. Joseph's early career features roles with Princess Cruises as chef sommelier and at Dovetail as a mixologist. Joseph's educational background includes a Bachelor of Arts degree from Alfred University, obtained between 1987 and 1991.
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