Larry brings over 25 years of hospitality leadership to NEXDINE and is responsible for all day-to-day 0perations, in addition to Sales, Marketing, Culinary, Nutrition, and Health & Wellness. Larry’s extensive experience across multiple business verticals – senior living, healthcare, education, and corporate dining – serves as the foundation for NEXDINE’s continued growth and success. Larry earned his degree in Culinary Arts and Food Service Management from Johnson & Wales University.
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