Rocky Williford

Rocky Williford is an accomplished culinary professional with extensive experience in high-level kitchen management. Currently serving as Executive Event Chef at NoHo Hospitality Group since January 2022, Rocky has also held the position of Executive Sous Chef. Prior to this, Rocky was the Executive Chef at Como's from April 2019 to November 2021, and at Mex from June 2016 to November 2021. Additionally, Rocky gained valuable experience as Head Chef at Punch Bowl Social from 2014 to June 2016, and as Executive Sous Chef at Ale Mary's, Michael Symon's Roast from 2011 to 2014.