Boupinh Lam

Boupinh Lam has worked in a variety of roles since 2010. Boupinh began their career as a Real Estate Agent at Domus Shanghai, followed by a stint as a Corporate Travel Agent at the same company from 2013-2014. Boupinh then worked as a Recruitment Consultant at Direct Search Belgium from 2014-2017. In 2017, they became a Business Owner at Springrollers, and in 2018, they worked as a Bartender/Mixologist at Le Stoefer and as a Mixologist/Hospitality Consultant at Sanzaru Restaurant. In 2011, they became an Owner at Pacifique Restaurant. In 2020, they became a Co-Founder at Salesteck and in 2022 they became a Brand Ambassador for Botaniets Gin 0.0% at Niets Co. and a Brand Ambassador for Saint James Rhum at Bruggeman Distillery.

Boupinh Lam's education history includes a Level 2 Award in Spirits from the Wine & Spirit Education Trust in 2018, a Certificate in Chinese Language from Tsinghua University in 2008-2010, a Chinese Language and English Language course from DCQ Language School in 2010, and a Business Management course from Ichec Brussels Management School in 2011-2013. In 2018, Boupinh Lam also attended the Bols Bartending Academy.