North Ridge Country Club | Raleigh
John Nagy currently serves as the Director of Food and Beverage at North Ridge Country Club in Raleigh, a role held since January 2024. Previously, John was the Food and Beverage Manager at Washington Golf and Country Club from March 2022 to April 2024. Prior experience includes managing KNEAD Hospitality + Design from July 2021 to April 2022, and serving as General Manager at Nando's PERi-PERi North America from January 2016 to July 2021, as well as at Jeni's Splendid Ice Creams from August 2013 to January 2016. John Nagy earned a degree from Penn State University between 2009 and 2013.
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North Ridge Country Club | Raleigh
North Ridge Country Club is a private members-only club located on nearly 400 acres of rolling, wooded terrain in Raleigh, North Carolina. The impressive complex and grounds of North Ridge Country Club offer exceptional social and recreational opportunities for our members, their families and guests. The two 18-hole golf courses assure challenge and playability for golfers of all skill levels. In addition to the stately 70,000 square foot clubhouse, the North Ridge campus features a modern tennis and fitness center, an inviting family-size pool and swim clubhouse, a cart and bag storage, and a state of the art golf maintenance and equipment facility.