Gabriela Calzada Luna

Gabriela Calzada Luna is a skilled professional with experience in food science and technology. Gabriela has worked at various companies like NotCo, SIMULATE, and Yum! Brands, where Gabriela led projects in product development, food innovation, and research. Gabriela holds a Master of Science in Food Chemistry & Sensory Science from Purdue University and a Bachelor of Science in Food Science and Technology from Texas A&M University. Gabriela is currently the Product Developer Team Leader at NotCo, where Gabriela manages relationships with clients and leads cross-functional teams in the development of vegan products.