Ocean House Collection
Terence Feury is an accomplished culinary professional, currently serving as the Executive Chef at Ocean House Collection since February 2023. Previously, Terence held the position of Executive Chef at 41 North from 2015 to 2016. Terence's foundational education in Culinary Arts/Chef Training was obtained from the Academy of Culinary Arts, where a degree was earned from January 1987 to December 1989.
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