Kenneth Jones

Kenneth Jones is an experienced professional in the food and beverage operations sector, currently serving as the Business Operations Manager at Professional Sports Catering since May 2021, where responsibilities include planning and managing purchasing and distribution, along with inventory management. Prior experience includes serving as a Concessions Manager at both Professional Sports Catering and Centerplate, where similar duties were performed, and as a Food & Beverage Manager overseeing inventory systems at the Birmingham Jefferson Convention Complex. Kenneth has also held positions that involved significant staff management and revenue increases, such as the Specialty Retail Manager at the University of Alabama. Educational credentials include a Bachelor of Business Administration in Finance from Eastern Kentucky University and a Bachelor of Arts in Sociology from Western Kentucky University.