Johann Beaudoux is an experienced professional in the agronomy and food industry, currently serving as Ingénieur des sols vivants at GAIAGO since November 2021. Previously, Johann worked as an Export Sales Manager for Bavaria & Austria at VITRY FRERES, where the development of a customer portfolio of 180 active clients was achieved alongside the acquisition of 42 new customers. Johann's background includes roles such as Commercial & Supply Chain Assistant at GUSTOWORLD and R&D Assistant during an internship at Soufflet Vigne SAS, focusing on the agronomic and oenological impact of fertilization methods. Johann has diverse experience with educational roles, logistical management, and quality assurance in various agricultural settings. Educational qualifications include an engineering degree in Food Industry and Agronomy from ESA and a WSET Level 2 certification in Wine and Spirits.