Born and raised by the ocean in Basque Country, Alice Delineau is French press relations and digital specialist, undeniable gourmet, and world traveler. Fed by what she considers to be the best terroir in France (maybe even in the world) she always had a huge interest in food and beverage. After completing her Master in Communication at UNSW Sydney, she moved to New York City in 2019, where she worked as an Event Manager at the F&B marketing agency Sopexa for a year. Living the digital nomad life, Alice is now part of the OMvino team since June 2020.
Current role