Fatih Y. Can is a seasoned professional in the food production and quality assurance sector, currently serving as a Production Executive at Özsüt since 2018. Prior experience includes a role as Operations Manager at Enes Food Co. (ENESCO) and QA and QC Manager at Medi Fine Foods Co., where responsibilities included quality management representation and maintaining compliance with BRC standards. Fatih also held a position as Process Control and Quality Assurance Engineer at Dimes A.Ş. from 2008 to 2015. Educational background includes a degree from Ege University, completed between 2000 and 2006.
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