Pacific Coast Fruit Company, Inc.
David Doble currently serves as the Director of Food Safety & Quality at Pacific Coast Fruit Company, a leading produce and fresh food distributor in the Pacific Northwest, since March 2020. Prior to this, David Doble spent nearly two decades at Pacific Seafood, progressing from Warehouse Supervisor to Senior Quality Assurance Food Safety Manager, responsible for quality assurance across multiple distribution centers. David Doble has extensive experience in developing and implementing food safety and regulatory compliance programs, and a strong background in leading quality control initiatives in large processing and distribution environments. David Doble holds an educational background from Portland Community College.
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Pacific Coast Fruit Company, Inc.
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Supplying the produce you need that your customers want. Here at Pacific Coast Fruit we maintain a culture centered around the importance of family, …